Cheese Making Demonstrations
I know how to make cheese, I teach people how to make all sorts of cheese so why not also show people how to make cheese using the MAD MILLIE methodology and equipment? The Team at Mad Millie asked me a while back to become a demonstrator for their product and I thought - why not?!!
Below is a current list of where and when I will be demonstrating how to make cheese, sausages or preserves in quick 1.5 - 2 hour sessions. Usually I will show you how to make Mozzarella & Mascarpone or Halloumi & Ricotta with samples at the end and either myself or the retailer/venue will have the Mad Millie range of products available to you to look over and purchase if you wish.
Mad Millie discount voucher
Mad Millie are now including a discount voucher in their Fresh Cheese and Artisan Cheese kits. These vouchers entitle the bearer to $20 off when booking place on a Mad Millie demo class held by their demonstrators and can not be used in conjunction with any other offer (such as treat me/grabone). So that means a $49 class becomes $39!!
You may use this voucher to contribute to the cost to attend one of my hands-on workshops. Please call/email me to arrange in advance of the class.
2015 Demonstrations
| Date | Time | Workshop | Cost | Venue |
| FEBRUARY | ||||
| Sat 28th Feb | 4pm-6pm | *DEMONSTRATION: Halloumi & Ricotta | $49 | Asiana Cooking School, Wgtn |
*Demonstrations are limited to 25 people and proceed with a minimum of 8 people. Enrolments are secure once payment has been received and close one week prior to each workshop.
ARRANGING A DEMONSTRATION
If you stock Mad Millie equipment and would like to arrange a demonstration for your customers, either during the day or the evening, please contact me to discuss options.
WANT TO SHOW-CASE YOUR BUSINESS?
Demonstrations are also a great way to show-case your business while giving your clients/ticket holders or audience the wonderful experience of finding out how cheese is actually made! I have many options available so call me so I can tailor something to suit your business's needs. If you do not have space to hold a demonstration on your premises, I may be able to find an alternative venue to suit.
Alexis
2014 Demonstrations
| Workshop Date | Time | Workshop | Cost | Venue |
| JULY | ||||
| Sun 27th Jul 2014 | 930am-1130am | Mad Millie Demo: Halloumi and Ricotta | $49 | Asiana Cooking School, Wgtn |
| Sun 27th Jul 2014 | 1pm-3pm | Mad Millie Demo: Mozzarella, Mascarpone & Keffir | $49 | Asiana Cooking School, Wgtn |
| SEPTEMBER | ||||
| Sun 14th Sep 2014 | 930am-1130am | Mad Millie Demo: Halloumi & Ricotta | $49 | Feilding, Concert Chmbr, Civic Cntre |
| Sun 21st Sep 2014 | 930am-1130am | Mad Millie Demo: Halloumi and Ricotta | $49 | Asiana Cooking School, Wgtn |
| Sun 21st Sep 2014 | 1pm-3pm | Mad Millie Demo: Mozzarella, Mascarpone & Keffir | $49 | Asiana Cooking School, Wgtn |
| NOVEMBER | ||||
| Sun 9th Nov 2014 | 930am-1130am | Mad Millie Demo: Halloumi and Ricotta & Keffir | $49 | Asiana Cooking School, Wgtn |
*Demonstrations are limited to 25 people and proceed with a minimum of 8 people. Enrolments are secure once payment has been received and close one week prior to each workshop.
ARRANGING A DEMONSTRATION
If you stock Mad Millie equipment and would like to arrange a demonstration for your customers, either during the day or the evening, please contact me to discuss options.
WANT TO SHOW-CASE YOUR BUSINESS?
Demonstrations are also a great way to show-case your business while giving your clients/ticket holders or audience the wonderful experience of finding out how cheese is actually made! I have many options available so call me so I can tailor something to suit your business's needs. If you do not have space to hold a demonstration on your premises, I may be able to find an alternative venue to suit.
Alexis